1 Box refrigerated pie crusts, softened as directed on box 2 1/2 cups light corn syrup 2 1/2 cups packed brown sugar 1/2 cup butter, melted 4 1/2 teaspoons vanilla 6 eggs, slightly beaten 2 cups coarsely chopped pecans Butter-flavor cooking spray 2 cups pecan halves Vanilla ice cream, if desired Directions : 1. Heat […] More
Ingredients: Can refrigerated crescent rolls 1 C. Sauerkraut drained ¼ C. Thousand island dressing ½ lb. Shaved corned beef deli meat 8 Slices Swiss cheese Preparation: Place the crescent roll dough out onto a lightly floured surface and separate it in half. Pinch together the perforated edges of the dough. Roll half of the dough […] More
Roasted Vegetables – this is hands down the best way to cook vegetables. When you roast them it adds depth and delicious flavor, and they finish with the perfect texture. This has been one of my go-to lunches lately, just a bowl of quinoa topped with lemon spritzed roasted veggies. So good! Ingredients 1/2 medium red […] More
Prep Time: 12 mins | Cook Time: 18 mins | Total Time: 30 mins | Yield: 16 Bites These delicious Zucchini Garlic Bites will surely satisfy your cravings! Oh, man, you are so in for a treat! Feel free to add more ingredients if you prefer. I am sure that you can do a lot […] More
“This meatloaf is easy to make even for a beginner. It tastes like a giant meatball and is really delicious. My whole family, including my picky eater kids, loved it the first time I made it and it has been requested many times since. I usually make mashed potatoes, a veggie and hot rolls to […] More
Ingredients 1 lb ground beef 2 tsp minced garlic 1 tsp cumin 1/2 tsp salt 1/2 tsp pepper 4.5 oz diced green chile peppers 16 oz refried beans 8 oz tomato sauce 10 oz enchilada sauce 15 oz chili no-beans (Hormel) 6 flour burrito tortillas (about 12 inches) 2 cups shredded lettuce 3 cups shredded […] More
I am always up for trying a new candy, especially when it’s a regional favorite. And that’s just the case with today’s recipe! These Clodhopper Candy are apparently an old Canadian favorite, but have become very hard to find. INGREDIENTS 2 sleeves graham crackers, crushed (about 2 ½ cups) 1 ¼ cup lightly salted cashews, […] More
These Beef and Cheese Mexican Sanchiladas are a tasty Mexican favorite that crosses between a sancho and a beef enchilada smothered in enchilada sauce and topped with cheese. This simple sancho recipe is an easy ground beef meal you can have on the table in just minutes. Ingredients 1 lb. lean ground beef 1/2 tsp. granulated onion 1/2 tsp. granulated garlic 2 – 10 oz. cans […] More